We make Minnesotan food for your functions.

Personal Chef and Event Food Services 

Bring some local hospitality into your home. We cook the food, set the table, and clean your kitchen, while you enjoy your company. 

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Catherine Olsen
Pastry, General Manager

Minnesota native Catherine Olsen makes tarts, bars, cakes, and pasta. She keeps the affairs and personally forages our floral arrangements.

Weston Smith
Chef de Cuisine, Director

California-born, New York trained, Weston bakes the bread and makes the menu. He's friendlier than he looks.